Concept Fung Kee Kitchen is well known Cantonese cuisine kitchen (精品粵菜) in the area of Lo Wo (羅湖).  Clients requested a polished and modern dining place for their up middle class customers.  They expected to see marble, special glass and mosaic all high quality materials in the restaurant. My inspiration was Koi fish (鯉魚). Koi fish symbolizes success and wealth in China. I was interested in those fish scale pattern and the layering which can be applied in interiors. Façade The old […]

Categories: F&B • Tags: Cantonese cuisine, 馮記廚房, fish scale concept, Fung Kee Kitchen, restaurant design, Shenzhen